While nearly 100 percent of food banks in the Feeding America network continue to serve more neighbors during the COVID-19 pandemic, they are working tirelessly with partners to keep inventory of food and resources high. This is according to the most recent survey by Feeding America®, the nation’s largest domestic hunger-relief and food rescue organization.
Ninety-seven percent of food banks in the Feeding America network responded to a survey between May 4-6 to identify critical gaps in funds, food, volunteers and distribution. The majority have seen an increase in demand, from 10 to 200 percent, with an average increase of 59 percent.
With the help of monetary contributions to the COVID-19 Response Fund and critical partnerships with donors in the supply chain, food bank survey respondents continue to serve their communities and no food bank has shuttered as a result of the pandemic. Only 8 percent of food banks report concern over potentially running out of food and ceasing operations in the next two to four weeks. However, an average of 18 percent of food pantries and meal programs that food banks partner with have had to close or suspend operations in the wake of the pandemic.
Still, nearly 33.5 million people in America have filed for unemployment due to the crisis, and food banks will continue to work hard to meet increased demand. In fact, nearly 40 percent of neighbors being served by the network are new to seeking food assistance. To address hardships, 30 percent of food banks are still accepting and in need of volunteers, while 53 percent of food banks or agency partners have deployed the National Guard for support.
Food bank respondents reported distributing a total of 136 million pounds of food – or 113.6 million meals – to neighbors facing hunger during the week of April 27.
Key Findings
According to the survey conducted May 4-6:
- 98 percent of food banks reported an increase in demand for food assistance compared to this time last year, with an average increase of 59 percent
- Food banks reported an average of 38 percent of neighbors being served are new to charitable food assistance
- Two-thirds of food banks are still accepting of volunteers
- 53 percent of food banks or agency partners have deployed the National Guard for support
Contact
Please contact one of our media representatives or call 800-771-2303
About Feeding America
Rooted in the voices of neighbors facing hunger, Feeding America® unites the country to ensure everyone has access to food and a thriving future. We support tens of millions of people as part of a nationwide network of 250+ food banks, 20+ statewide food bank associations, 10+ regional co-ops and 60,000+ agency partners, food pantries and meal programs. Powered by leaders and volunteers embedded in local communities, we are one of the nation’s most effective food distribution systems to drive immediate impact today –and a catalyst for long-term change through advocating for legislation that improves food security and work to address its factors. We partner with people experiencing food insecurity, policymakers, organizations and supporters, acting united with unwavering commitment to provide nourishing food and work to end hunger at its roots so everyone can live fuller, healthier lives. Visit FeedingAmerica.org to learn more.