Our team at Feeding America's national office is proud to be part of the solution to end hunger in America. From our supply chain managers to our finance specialists, everyone has a role to play in making sure everyone has the meals they need to thrive.
Meet a few of our talented and diverse employees and learn more about the backgrounds and experiences that make up our team.
Meet Mya, Manager of Commodity & Federal Nutrition Programs
Mya Price began her journey with Feeding America in 2013 as a Child Hunger Corps Member with God's Pantry Food Bank in her hometown of Lexington, Kentucky. Her deepened passion for this mission brought her back to Feeding America in which she now works as a Manager, Commodity & Federal Nutrition Programs on our Government Relations Team. She is based in our D.C. office and is happy to bring her Southern charm, Kentucky roots, diverse expertise, and food bank experience to combat hunger across our nation.
Meet Matt, VP of Strategic Capacity Development
A native of Louisiana, Matt has an unsurprising passion for food and for those who grow, harvest, prepare and share it. A career non-profit professional and accidental fundraiser, Matt came to Feeding America from the North Texas Food Bank in Dallas. At Feeding America, Matt leads a team that works closely with food banks to help them achieve their strategic growth goals. He dreams of being a gentleman farmer and owning a Flemish Giant rabbit.