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An older man leans against a fence outside a soup kitchen.
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The Hunger Blog

Search and browse our latest podcasts, stories, resources, research, and news from Feeding America.

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Makin’ a List, Checkin’ it Twice!

Growing up, it seemed as if every Christmas a subconscious gift-giving theme emerged. Without planning, we would find that one gift would be serendipitously given to several people. One year,...
By Nancy Curby on
November 17, 2016
Partners
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Recovery Continues in Communities Impacted by Hurricane Matthew

November 8, 2016
Feeding America member food banks have distributed more than 3 million pounds of food, water and cleaning supplies in communities impacted by Hurricane Matthew since the disaster hit one month...
About Us Our Response Disaster Response How We Work
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At BJ’s, what’s not sold is shared (50 million pounds of it!)

November 3, 2016
The ‘shelf life’ of a banana is an interesting thing. It can be green when it is considered under-ripe. It can be bright yellow when it is considered perfect to...
Partners
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Getting Creative to Tackle the Summer Meal Gap

November 1, 2016
As a graphic designer by training, I was taught that creativity can inspire innovation. This summer, I was able to see first-hand how creativity, especially when combined with deep community...
Child Hunger
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Corporate Partner Support of Hunger Action Month

October 29, 2016
September is Hunger Action Month (HAM) when the Feeding America network of food banks raises awareness nationwide to mobilize the public to take action against hunger. This year, the 2016...
Hunger in America
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Rescuing Produce at Central Texas Food Bank

October 27, 2016
Central Texas Food Bank's investment in a drop-ship produce container is enabling the food bank to provide significantly more fresh fruits and vegetables to people in need. After they began...
Produce Produce & Nutrition
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Putting Unsold Food to Good Use

October 25, 2016
When at their best, a Starbucks location can be a hub in the community, a center of activity and connection, conversation and coffee. As a long term resident of San...
Ways to Give
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Crushing Hunger: One Can of Tomatoes at a Time

October 24, 2016
As a family-owned company, Red Gold was founded on the idea of helping to supply food for the troops in 1942, and four generations later, we are continuing our commitment...
Produce
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Rescuing Produce at Chattanooga Area Food Bank

October 19, 2016
Chattanooga Area Food Bank created a new delivery model called PEP, Produce Empowerment Program. This model creates less waste at food banks, pantries and meal programs. Watch the video below...
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Hurricane Matthew Relief Update

October 11, 2016
Since the threat of Hurricane Matthew emerged, Feeding America and member food banks in its path prepared to respond. We prepositioned truckloads of disaster-relief boxes in susceptible communities prior to...
Disaster Response

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Photos associated with client stories feature the actual person referenced. Other images are for illustrative purposes only.