Hunger hits Black communities harder

The Black community consistently faces hunger at higher rates than whites due to social, economic, and environmental challenges. In 2020, 1 in 5 Black individuals may have experienced food insecurity - more than twice the rate of white households.

Black communities face many unique challenges that result in being more likely to face hunger during the pandemic

  • Discriminatory policies and practices have led Black people to be more likely to live in poverty, more likely to face unemployment, and have fewer financial resources like savings or property than their white counterparts. All of these factors increase someone's likelihood to experience hunger.
  • Due to the pandemic, 21.6% of the Black community may have experienced food insecurity in 2020, including 1 in 4 Black children.
  • Black people, especially Black women, are more likely to be essential frontline workers and more likely to work in the industries hardest hit by the pandemic.
  • The median income for Black households is roughly $42,000 per year while non-Hispanic, white households earned a median income of roughly $69,000 per year.
  • While the United States has an overall poverty rate 10.5%, within the Black community, the poverty rate is 18.7%. Meanwhile, poverty in the non-Hispanic, white community is 7.3%.

To address food insecurity in Black communities, Feeding America is working with national organizations such as the National Urban League and the NAACP to meet the need in local communities and address the root causes of these persistent inequalities.

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Lamont

Layton,
Utah

A little girl handed me her report card and she told me ‘my grades are now better because I get breakfast every morning from the food pantry’ and it broke my heart.

Lamont’s life took an unexpected turn when an on-the-job injury left him unemployed and relying on the food pantry to help feed his children. Now, he helps other families get back on their feet as the director of the same food pantry.

Lamont

Layton,
Utah

Lamont’s life took an unexpected turn when an on-the-job injury left him unemployed and relying on the food pantry to help feed his children. Now, he helps other families get back on their feet as the director of the same food pantry.

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