Our Perspective

Insights on solutions and contributors to hunger, and the lives of Americans in need from Feeding America and network food bank staff and guest contributors.

Rainbow Library Program
Monday, Aug 3 2015
Rainbow Library has two very sweet volunteers hold down the fort and serve summer meals outside of the library Monday - Friday in addition to BackPacks on Fridays.
Little girl with bananas.
Friday, Jul 31 2015
The Summer Feeding program of All Faiths Food Bank isn’t just one initiative. It is a combination of multiple diverse tactics with one goal in mind: get more healthy food to children in need.
Rachel and her son
Monday, Jul 27 2015
"I chose to run across the country to raise awareness around the issue of hunger while fundraising for Feeding America. I wanted to make a point of visiting food pantries and connecting with people in the areas I crossed."
Thursday, Jul 23 2015
Of course there’s a lot more to the summer feeding program than this, including community relationship building, household outreach and invoicing, coordinating activities with the kids and more. But as an operations guy I admire the tremendous impact Treasure Coast Food Bank is making from this modest space.
Jane Avery, CEO of Community Harvest Food Bank of Northeast Indiana
Monday, Jul 20 2015
Jane Avery, CEO of Community Harvest Food Bank of Northeast Indiana, passed away July 16, 2015. Jane cared deeply about the plight of hungry Americans and dedicated her life to serving people in need.
People struggling with hunger need nutritious food like produce provided by Feeding America® food banks.
Thursday, Jul 16 2015
The Feeding America network of 200 food banks, in conjunction with 60,000 food pantries and meal programs, would like to see more of those fruits and vegetables go to neighbors in need.
 	Creating Community through Summer Feeding in North Carolina
Monday, Jul 13 2015
"I quickly learned that Food Bank of Central and Eastern North Carolina is truly a community food bank."
The Patricia Elmore Center Recreation Complex hosts a summer food service program which serves nutritious lunches, prepared daily during the week, to children in need from their local community.
Friday, Jul 10 2015
Summer food service programs for children are no easy task, especially when you have a large number of sites in rural locations like Gleaners Food Bank of Indiana does.
Recipients of a meal box. Families rely on this help to get them through the month.
Wednesday, Jul 8 2015
Gleaners Food Bank of Indiana’s Summer Meals for Kids program currently operates in nine counties and serves an estimated 490 kids a day.
Apple Picking
Tuesday, Jul 7 2015
The Healthy Cities initiative, launched by Morgan Stanley in 2014, is a good fit for our FoodBank’s to reinforce the link between good food and good health.
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