Insights on solutions and contributors to hunger, and the lives of Americans in need from Feeding America and network food bank staff and guest contributors.
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Thursday, May 20 2021
When the pandemic began, a local farm in Hawaii wasn't sure if they'd be able to stay open. But thanks to the Hawaii Foodbank, the farm not only stayed open, it was able to provide healthy produce for Hawaii families facing hunger.
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Tuesday, May 18 2021
Have you ever wondered how hunger affects your body? Here are three surprising effects that are devastating for the 35 million Americans facing hunger today.
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Wednesday, May 12 2021
At a food pantry that primarily serves an Asian community, one volunteer is ensuring language isn't a barrier to healthy food.
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Tuesday, May 11 2021
Food waste is nothing new. During the pandemic, Feeding America worked even harder to rescue food and prevent food waste at grocery stores, restaurants, and farms.
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Wednesday, May 5 2021
More than 30 years ago, Thoupo and her family came to the United States seeking refuge from the war in Cambodia. Learn more about Thoupo's journey with hunger.
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Tuesday, Apr 27 2021
The Food Bank of South Jersey has taken a growing trend - home-delivered meal kits - and turned it into a clever way to feed our neighbors while also providing nutrition education.
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Wednesday, Apr 14 2021
Volunteers are amazing. They help connect our neighbors facing hunger with healthy food. Read the story of one volunteer who continues to serve her community, while also facing her own challenges.
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Wednesday, Apr 7 2021
This year, instead of tossing things from your pantry or cabinets out, consider donating them to a food bank in your community. Learn how.
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Thursday, Mar 18 2021
For hardworking families across America, the economic impact of the pandemic means long-term financial hardship. Here’s what you need to know about why the pandemic has led more people to seek help from food banks.
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Friday, Mar 12 2021
Sometimes numbers tell the best story. Dive into the four most important stats you should know about how food banks and Feeding America are responding to COVID-19.