The CSFP Program Coordinator is responsible for coordinating the Commodity Supplemental Food Program (CSFP) program (a senior nutrition program of the USDA) in Butte, Colusa, Trinity, Shasta, and Siskiyou counties.
• Responsible for establishing processes and training agencies on CSFP program requirements.
• Tracking inventory and reporting.
• Provide training to other agencies and volunteers.
• Read and interpret documents such as safety and operating instructions, program and procedure manuals, complex contracts, and communicate this information in a simplified format to our partners in Northern CA who will carry out the program.
• Communicate as needed with key Food Bank staff including Agency Relations, Program, Food Purchasing, Operations, Volunteer Services and Communications.
• Other duties as assigned.
• Bachelor’s degree in social work, education, or a similar human services field or one to three years related work experience and/or training required. An equivalent combination of education and experience, including qualified students enrolled in a college degree program, will be considered.
• Experience in program or curriculum development, preferred.
• Ability to identify and solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.
• Ability to synthesize complex written information and then relay this information to others in a simplified and understandable format either verbally or in writing.
• Must have excellent verbal and oral communication skills and be comfortable speaking to large groups of people.
• Proficient in Microsoft Office Suite (Word, Excel and Outlook).
• Ability to work efficiently in a deadline driven role.
• Valid California driver’s license, current insurance and ability to be insured under the Food Bank’s insurance. Ability to drive personal car for work related purposes (mileage will be reimbursed at the standard Federal rate).
• Ability to travel overnight out of the area (approx. 1-2 times annually).
• Occasionally lift and/or move up to 20 pounds.
We value our employees’ time and efforts. Our commitment to your success is enhanced by our competitive and extensive benefits package including health, dental, and vision, life insurance, flexible spending account, 403(b) retirement, and paid leave to eligible employees. Plus, we work to maintain the best possible environment for our employees, where people can learn and grow with the company. We strive to provide a collaborative, creative environment where each person feels encouraged to contribute to our processes, decisions, planning and culture.
Please send your cover letter, resume, and any supporting documents to [email protected] with the subject line: “CSFP Program Coordinator.” Email submission is preferred.
Or by mail to:
Food Bank of Contra Costa and Solano,
Attn: Human Resources,
4010 Nelson Ave., Concord,
Started over 40 years ago, the Food Bank of Contra Costa and Solano is leading the fight to end hunger, in partnership with our community and in service of our neighbors in need. An alarming 1 in 8 people within Contra Costa and Solano counties turn to the Food Bank for emergency and supplemental food. The Food Bank has developed programs that address the size of this need as well as nutritional needs of the people we serve. The Food Bank embraces diversity through a supportive, creative, and inclusive work environment where each employee has the opportunity for personal and professional development. We look for candidates who care deeply about our mission and values. For more information, please visit: https://www.foodbankccs.org
This is a part-time position (2 days per week)