Food banks in our national network adhere to the same guidelines that grocery retailers, food manufacturers and restaurants must follow:

And, many individuals at our member locations are:

  • ServSafecertified
  • Registered dieticians
  • Nutritionists

Food and grocery products that are donated to Feeding America are carefully handled and tracked throughout the distribution process, so that product retrieval is possible in the event of a recall.

To learn more about donating and food safety, contact Feeding America,

 

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